🧁 Sausage Muffins with Bisquick 🧁

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These sausage muffins made with Bisquick are a quick and delicious way to start your day or serve as a savory snack. They’re easy to make and packed with flavor, making them perfect for breakfast on the go, brunch, or even as a party appetizer.

📋 Ingredients:

  • 450 g of breakfast sausage (cooked and crumbled) 🌭
  • 250 g of shredded cheddar cheese 🧀
  • 250 g of Bisquick mix 🌾
  • 4 large eggs 🥚
  • 240 ml of milk 🥛
  • 1/2 tsp of garlic powder (optional) 🌿
  • 1/2 tsp of onion powder (optional) 🌿
  • Salt and pepper to taste 🧂

📝 Instructions:

1. Prepare the Ingredients:

  1. Cook the sausage:
  • In a large skillet, cook the sausage 🌭 over medium heat until browned and fully cooked, breaking it into crumbles as it cooks. Drain any excess fat and set the sausage aside to cool slightly.
  1. Preheat the oven:
  • Preheat your oven to 190°C (375°F) 🔥. Grease a muffin tin or line it with paper liners.

2. Mix the Batter:

  1. Combine the dry ingredients:
  • In a large mixing bowl, combine the Bisquick mix 🌾, shredded cheddar cheese 🧀, garlic powder, onion powder (if using) 🌿, salt, and pepper 🧂. Mix until well combined.
  1. Add the wet ingredients:
  • In a separate bowl, whisk together the eggs 🥚 and milk 🥛 until smooth.
  1. Combine everything:
  • Pour the egg mixture into the Bisquick mixture and stir until just combined. Fold in the cooked sausage 🌭.

3. Fill the Muffin Tin:

  1. Fill the muffin cups:
  • Spoon the batter into the prepared muffin tin, filling each cup about 3/4 full.

4. Bake the Muffins:

  1. Bake the muffins:
  • Place the muffin tin in the preheated oven and bake for 20-25 minutes ⏲️, or until the muffins are golden brown and a toothpick inserted into the center comes out clean.

5. Cool and Serve:

  1. Cool the muffins:
  • Allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
  1. Serve:
  • Serve these sausage muffins warm or at room temperature. They’re perfect on their own or with a dollop of butter or jam.

⏱️ Total Time: About 35 minutes
🍽️ Servings: 12 muffins
🔥 Calories: Approximately 250 kcal per muffin

These sausage muffins with Bisquick are a savory, cheesy treat that’s easy to make and perfect for any occasion. Enjoy! 🧁🌭🧀

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